And so related to “Can You Make A Cheese Sauce”…

Sharing this for several reasons but mostly because it made me so hungry!  Check it out at:

http://maryaquino.wordpress.com/2014/02/21/and-so-related-to-can-you-make-a-cheese-sauce/

Mary's Blog

I’ve become an afficionado of macaroni and cheese. As detailed in my previous post, I like making cheese sauces, so the next step in the staircase is to make macaroni & cheese.

Now, don’t even THINK I mean that stuff you take out of a box.  It has its place in food history but that is NOT what I’m talking about.  Let’s just say that I’ve taken a page from the Southern cooking mindset and I make hand crafted, home made macaroni and cheese.  Baked in the oven.

This is how I do it.  And, just so you know, I’m going to put in a few additional tips for “if you like it this way….” or “if you like it THIS way…”

2 tbsp butter

2 tbsp flour (AP works here)

2 cups milk

Let’s start with the basic ingredients here.  Melt the butter on low.  Sprinkle in the flour…

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